Fish, milk-containing product
- NEW
470 g
Tilapia steak with green beans
The tilapia fillet, pan-seared until golden brown, is served with new potatoes, green beans, fresh baby spinach, and juicy cherry tomatoes. The dish is complemented by a delicate creamy sauce with a hint of lemon and sweet paprika.
Алергени
434 hrn
Other Main dishes
Flank steak with baby potatoes Заголовок
Main course: 566 kcal
Proteins – 41 g;
Fats – 28 g;
Carbohydrates – 39 g;
Total calories : 566 kcal
Proteins – 41 g;
Fats – 28 g;
Carbohydrates – 39 g;
Flank steak, sautéed baby potatoes with green beans, black pepper sauce
Chicken sous vide with potatoes and mushrooms Заголовок
Main course: 564 kcal
Proteins – 47 g;
Fats – 26 g;
Carbohydrates – 37 g;
Total calories : 564 kcal
Proteins – 47 g;
Fats – 26 g;
Carbohydrates – 37 g;
Juicy chicken sous-vide with the addition of lemon-mustard sauce. Served with potatoes and mushrooms in a creamy sauce
*Contains allergens: milk-containing product, soy, mustard, honey
